Showing posts with label Cocktails Party. Show all posts
Showing posts with label Cocktails Party. Show all posts

Friday, 7 October 2011

Tropicana Iceland 热带冰岛

This is one of my own blended cocktail , it's similar with frozen Pina Colada , but this will be more fruity and i made some changes with using fresh fruits instead of puree ( i used puree when 1st try ) . And usually i will use just 5ml-10ml Malibu instead of 15ml ( caused i not really like too much malibu ~ it's remind me pina colada , ahahha )

Ingredients :
Mango Slice   - Half Nos
芒果 - 半粒
Orange ( Peeled ) - Half Nos
鲜橙 - 半粒
Pineapple Slice - 1/2 pcs
凤梨(黄梨)- 1/2 块
Pink Guava Juice - 60ml
番石榴汁 - 60毫升
Malibu Rum - 1/4 jig
马利宝椰子朗姆酒 - 7.5毫升
Light Rum - 1 1/2 jig
朗姆酒 - 45毫升
Vanilla Ice Cream - 2 scoop
香草冰淇淋 - 2 球
Coconut Milk- 1 tsp
椰奶(椰浆)- 1 茶匙
Crush Ice
碎冰

Glassware : Jumbo Margarita Glass


Method : Blend
1. Add in Mango Slice, Orange , Pine Apple , Pink Guava Juice, Malibu , Light Rum , Vanilla Ice Cream and crushed ice into blender jug and blend it into smoothies.
把所有的材料放进冰沙搅拌器打成冰沙,倒进杯子里。
2. Top with some coconut milk ( creme ).
 倒些椰奶(椰浆)在上头。

* P/S : photo will be upload later

Wednesday, 17 August 2011

International Cocktail / 国際的なカクテル/国际调酒 Part 3

Wow ~ i really addicted with cocktail mixing~ i love it so much ~and hope your guys will continue support my cocktails in future XD !! Let's start our recipe now.


                                                                   Dry Martini

Ingredients :
45ml Gin
2drops of  Dry Vermouth

Glassware : Martini Glass
Garnish : Olive / Lemon Zest

Method : Stir & Strain ( but i prefer build and slightly stir )
1. Pour Gin into shaker then add in 2 drops of Dry Vermouth.
2. Stir it and strain into chilled martini glass.
3. Garnish with Lemon Zest or Olive.


                                                       Strawberry Margarita

Ingredients:
45ml Tequila
15ml Lime Juice
15ml Sugar Syrup
3nos Fresh Strawberry

Glassware : Jumbo Champagne Saucer
Garnish : Strawberry

Method : Blend
1. Pour Tequila, Triple Sec, Lime Juice , Grenadine and Strawberry into Blender Jug.
2. Add in Crushed Ice and Blend into Ice-Blended.
3.Pour into Jumbo Champagne Saucer.
4. Garnish with nos of strawberry on the rim of glass.


                                                                Whisky Sour

45ml Whisky
30ml Lime Juice
15ml Sugar Syrup

Glassware: Champagne Flute/ Martini Glass
Garnish : Lime Slice


Method : Shake and Pour
1. Pour Whisky, Lime Juice and Sugar Syrup into shaker and shake it.
2. Pour in shaken ingredients into ice-filled cocktail glass and top up with Soda water.
3. Garnish with Lime Slice



Saturday, 13 August 2011

International Cocktail / 国際的なカクテル/国际调酒 Part 2

Well ~ There will be another 3 international cocktails recipe today ~

All are just simple and easy make cocktail XD , all you need to prepare is ingredients and equipment only .
Cheers~



                                      Singapore Sling


Ingredients :
30ml Gin
15ml Cherry Brandy
10ml Dom Benedictine
15ml Grenadine
15ml Lime Juice
45ml Pineapple Juice
Top with Soda Water

Glassware: Cocktail Glass
Garnish : Cherry , Pineapple, Mint's leave

Method : Shake
1. Pour Gin, Cherry Brandy , Dom Benedictine, Lime Juice, Pineapple Juice and Grenadine into shaker and shake it.
2. Pour in shaken ingredients into ice-filled cocktail glass and top up with Soda water.
3. Garnish with Cherry, Pineapple and Mint's Leaves



                                          Cosmopolitan 

Ingredients :
30ml Vodka
15ml Triple Sec
15ml Lime Juice
30ml Cranberry Juice

Glassware : Martini Glass
Garnish: Lime Wedge / Lemon Zest

Method : Shake & Strain 
1. Add few ice cube into Martini Glass to chill it.
2. Pour Vodka, Triple Sec, Lime Juice, Cranberry Juice into shaker and shake it.
3. Throw off ice cube from martini glass, pour in shaken ingredients into chilled martini glass with strainer.
4. Garnish with Lime Wedge or Lemon Zest on the rim.


                                            Margarita


Ingredients:
45ml Tequila
15ml Triple Sec
30ml Lime Juice
15ml Sugar Syrup

Glassware : Salted Rim Margarita Glassware
Garnish : Lime Slice

Method : Shake & Strain 
1. Dip Margarita rim into lime juice and salt coated the rim.
2. Pour Tequila, Triple Sec, Lime Juice, Sugar Syrup into shaker and shake it.
3. Pour in shaken ingredients into Salted Rim Margarita glass with strainer.
4. Garnish with Lime Slice on the rim.


Thursday, 11 August 2011

International Cocktail / 国際的なカクテル/国际调酒 Part 1

Cocktails are famous around overseas but not in Malaysia. I'm a cocktail's lover ( of cause i do drink neat sometimes ) , what bout you?? Do you like to drink cocktail during clubbing or partying? 
Well , I DO BELIEVE there's fans of cocktails in malaysia ( Imma a big fan of it ). Some of you might need cocktail's recipe during special occasion. Hope my recipe will help you when you need it. 
Cheers!!!!



                                                         Long Island Tea

Ingredients :
15ml Gin
15ml Vodka
15ml Rum
15ml Tequila
15ml Triple Sec
15ml Lime Juice
Splash of Coke


Glassware : Collin Glass
Garnish: Lemon Slice

Method : Build
1. Pour Gin, Vodka, Rum, Tequila, Triple Sec and Lime Juice into Collin Glass.
2. Top up with Ice and Coke.
3. Garnish with slice of lemon / 1 nos of cherry .



                                           White Russian
Ingredients :

30ml Vodka
15ml Kahlua
60ml Milk

Glassware : Rock Glass
Garnish : Cherry
 
Method: Build
1. Pour Vodka and Kahlua into Rock Glass.
2. Add in few cubes of ice.
3. Add in Milk and drop a nos cherry in it.



                                       Strawberry Daiquiri

Ingredients:
45ml Light Rum
15ml Triple Sec
15ml Lime Juice
15ml Grenadine
3nos Fresh Strawberry


Glassware : Jumbo Champagne Saucer
Garnish : Strawberry

Method : Blend
1. Pour Light Rum, Triple Sec, Lime Juice , Grenadine and Strawberry into Blender Jug.
2. Add in Crushed Ice and Blend into Ice-Blended.
3.Pour into Jumbo Champagne Saucer.
4. Garnish with nos of strawberry on the rim of glass.

Tuesday, 9 August 2011

" Gun & Run " Shooter & " First Love " Cocktail

This is my own recipe , it's might not suitable for some people , but i really love this minty spicy taste ~ haha
"Gun & Run " is what in my mind when  it's hit my tongue like gun fire follow by chilling mint running around in my body . Lets try this out ~

" GUN & RUN "
Ingredients :
15ml Peppermint ( Green )
Few Dashes of  Tabasco Sauce ( You may add more tabasco if you want taste the power of spicy )
15ml Vodka


Method : Build In
1. Pour in Peppermint ( Green ) into shot glass.
2. Slowly add in dashes of tabasco on top of Peppermint ( Green ) with using back of spoon to make it layer.
3. Top up with Vodka with using back of spoon to make it layer.


Glassware :
Shot Glass

*I'm felt sorry caused without picture for this shooter due to my soft copy was not being backup while i reformat my computer.
                                           


--------------------------------------------------------------------------------------------------------
This Cocktail Based was modified from famous mocktail Shirley Temple ( My Favorite Mocktail ) , and this cocktail is very suitable for ladies.

First Love

Ingredients :
15ml Cognac
45ml Light Rum
10ml Sugar Syrup
22.5ml Fresh Lime Juice
10ml Grenadine Syrup
Top Up Sprite

Method : Shake and Build
1. Shake Cognac , Rum , Sugar Syrup,Grenadine Syrup and Fresh Lime Juice.
2. Pour into Collin Glass ( filled with crushed ice ) .
3. Top up with sprite .

Glassware :
Collin Glass

*I'm felt sorry caused without picture for this shooter due to my soft copy was not being backup while i reformat my computer




Cheers !!

Wednesday, 3 August 2011

Flaming Lamborghini or B52 ??

My favorite flaming cocktails in Malaysia's club is Flaming Lamborghini and B52 . This 2 cocktails are famous around the world , although there is some recipe come with different measurement or ingredients from all bartenders/bar maid around the world, but you can make this at home if you have complete range of liquors in your custody, and glassware as well.
Lets Vote which is your favorite hot drinks in club !!
A. Flaming Lamborghini
B. B52
Kindly vote it with it name in my chat box TQ XD

                    Flaming Lamborghini a.k.a Flaming Tower 


Ingredients :
30ml Kahlua
30ml Blue Curacao
30ml Galliano
30ml Baileys Irish Cream
30ml Barcadi 151 or Sambuca

Glassware :
Martini Glass
Shot Glass
Brandy Snifter
( and other glass ware if you want to build in tower )

Method :
1.Build Blue Curacao,Kahlua and Galliano into Martini Glass with layer.
2.Pour Baileys into Shot Glass.
3.Pour Barcadi 151 or Sambuca into Brandy Snifter. 
4.Flame up Barcadi 151 or Sambuca then pour into Martini Glass while your guest is sucking mixed liquor with straw. Pour in Baileys when it's almost finish.




                                                   B52



Ingredients :
10ml Kahlua
10ml Baileys Irish Cream
10ml Grand Marnier

Glassware :

Shot Glass

Method :
1.Build Kahlua, Baileys and Grand Marnier  into Shot Glass with layer.
4.Flame up Grand Marnie and Serve to your guest.

Monday, 25 July 2011

My Hot Summer Refreshing Cocktails / 私の熱い夏のさわやかなカクテル /我的夏日清凉鸡尾酒

This is my favourite refreshing cocktail and i make it into mocktail as well ~
It's can chase off damn hot weather XD
I prefer to use sugar syrup instead of castor sugar XD
I'm addicted with this drinks although i seldom take icy drinks.

这是我最喜欢清爽的鸡尾酒,也可以变成mocktail哦〜
它可以赶走该死的炎热的天气XD
我喜欢使用糖浆代替幼糖XD
我沉迷这调酒,虽然我很少饮冰冷的饮料。


MOJITO

2ounces of  Havana Club Añejo Blanco( but i will reduce to 1ounce and i'm sincere to Havana Club Rum Series only, you can use others brands instead )
4 sprig of Mints Leaves ( i prefer more mints leave )
1tsp Brown Castor Sugar ( i prefer with 1/2 ounce of sugar syrup instead )
Half wedges of Fresh Lime
1/4ounce Lime Cordial
1/4ounce Calamanci Juice
Club Soda

Crushed Ice


Glassware : Collin Glass
Equipment : Muddler


Method :
Place the mint leaves into a long mojito glass (often called a "collins" glass) and squeeze the juice from a cut lime over it. Add in Brown sugar,lime cordial & calamanci Juice then gently smash the mint with a muddler (until you smell a refreshing mints leaves lime flavor ) .Add crush ice  then add the rum and top up with the club soda (you can also stir the club soda in as per your taste). Garnish with a mint sprig.
将薄荷叶,酸柑汁,幼糖(红糖/糖浆)和吉子放进collin glass,,然后轻轻地用搅拌棒压一压(直到你闻到清新的薄荷味)。加入碎冰,朗姆酒和苏打水。最后用薄荷小枝装饰在杯口。